Tag: fiber

Fiber: Edible portions of plant-based foods that are resistant to digestion. Soluble fiber dissolves in water and forms a gel, which slows digestion. Insoluble fiber does not dissolve in water; it adds bulk to the diet and speeds up the passage of food and waste.

Articles

Fiber is an important part of breast cancer diet

News

02/19/22: High dietary fiber is linked to reduced BC risk
08/14/16: Whole grains linked to lower premenopausal breast cancer risk

Foods

Studies

Association between empirically derived nutrient patterns and breast cancer: a case–control study in a Middle Eastern country Cite
Dehghani F, Sasanfar B, Toorang F, Zendehdel K, Salehi-Abargouei A. Association between empirically derived nutrient patterns and breast cancer: a case–control study in a Middle Eastern country. BMC Nutrition. Springer Science and Business Media LLC; 2024; 10 10.1186/s40795-024-00934-x
Health benefit of flaxseed (Linum usitatissimum): a mini review Cite
Noreen S, Tufail T, Khalid Z, Khan A, Pane Y. Health benefit of flaxseed (Linum usitatissimum): a mini review. Food Research. Rynnye Lyan Resources; 2024; 8:107-116 10.26656/fr.2017.8(5).310
Dietary soluble, insoluble, and total fiber intake and their dietary sources in association with breast cancer Cite
Zademohammadi F, Sasanfar B, Toorang F, Mozafarinia M, Salehi-Abargouei A, Zendehdel K. Dietary soluble, insoluble, and total fiber intake and their dietary sources in association with breast cancer. BMC Public Health. Springer Science and Business Media LLC; 2024; 24 10.1186/s12889-024-19861-4
Dietary-Based Diabetes Risk Score and breast cancer: a prospective evaluation in the SUN project Cite
Aguilera-Buenosvinos I, Martínez-González MA, Romanos-Nanclares A, Sánchez-Bayona R, de Andrea CE, Domínguez LJ, et al. Dietary-Based Diabetes Risk Score and breast cancer: a prospective evaluation in the SUN project. Journal of Physiology and Biochemistry. Springer Science and Business Media LLC; 2024; 10.1007/s13105-024-01036-9
Non-genetic factors and breast cancer: an umbrella review of meta-analyses Cite
Yiallourou A, Pantavou K, Markozannes G, Pilavas A, Georgiou A, Hadjikou A, et al. Non-genetic factors and breast cancer: an umbrella review of meta-analyses. BMC Cancer. Springer Science and Business Media LLC; 2024; 24 10.1186/s12885-024-12641-8
Investigating the physicochemical characteristics and importance of insoluble dietary fiber extracted from legumes: An in-depth study on its biological functions Cite
Liu T, Zhen X, Lei H, Li J, Wang Y, Gou D, et al. Investigating the physicochemical characteristics and importance of insoluble dietary fiber extracted from legumes: An in-depth study on its biological functions. Food Chemistry: X. Elsevier BV; 2024;:101424 10.1016/j.fochx.2024.101424
Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100 000 participants Cite
Jenkins DJA, Willett WC, Yusuf S, Hu FB, Glenn AJ, Liu S, et al. Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100 000 participants. The Lancet Diabetes & Endocrinology. Elsevier BV; 2024; 12:107-118 10.1016/s2213-8587(23)00344-3
Advancing the fitness of gut commensal bacteria Cite
Groisman EA, Han W, Krypotou E. Advancing the fitness of gut commensal bacteria. Science. American Association for the Advancement of Science (AAAS); 2023; 382:766-768 10.1126/science.adh9165
Beyond Insoluble Dietary Fiber: Bioactive Compounds in Plant Foods Cite
Timm M, Offringa LC, Van Klinken BJ, Slavin J. Beyond Insoluble Dietary Fiber: Bioactive Compounds in Plant Foods. Nutrients. MDPI AG; 2023; 15:4138 10.3390/nu15194138
Nutritional Metabolomics in Diet–Breast Cancer Relations: Current Research, Challenges, and Future Directions—A Review Cite
Vahid F, Hajizadeghan K, Khodabakhshi A. Nutritional Metabolomics in Diet–Breast Cancer Relations: Current Research, Challenges, and Future Directions—A Review. Biomedicines. MDPI AG; 2023; 11:1845 10.3390/biomedicines11071845
The Interplay between Microbiota and Chemotherapy-Derived Metabolites in Breast Cancer Cite
Plaza-Diaz J, Álvarez-Mercado AI. The Interplay between Microbiota and Chemotherapy-Derived Metabolites in Breast Cancer. Metabolites. MDPI AG; 2023; 13:703 10.3390/metabo13060703
Physicochemical properties and biological functions of soluble dietary fibers isolated from common and Tartary buckwheat sprouts Cite
Wu D, Wang J, Li J, Hu J, Yan H, Zhao J, et al. Physicochemical properties and biological functions of soluble dietary fibers isolated from common and Tartary buckwheat sprouts. LWT. Elsevier BV; 2023; 183:114944 10.1016/j.lwt.2023.114944
Root vegetable side streams as sources of functional ingredients for food, nutraceutical and pharmaceutical applications: The current status and future prospects Cite
Zhou Y, Tian Y, Yang B. Root vegetable side streams as sources of functional ingredients for food, nutraceutical and pharmaceutical applications: The current status and future prospects. Trends in Food Science & Technology. Elsevier BV; 2023; 137:1-16 10.1016/j.tifs.2023.05.006
A comprehensive review on nutraceutical potential of underutilized cereals and cereal-based products Cite
Rawat M, Varshney A, Rai M, Chikara A, Pohty AL, Joshi A, et al. A comprehensive review on nutraceutical potential of underutilized cereals and cereal-based products. Journal of Agriculture and Food Research. Elsevier BV; 2023; 12:100619 10.1016/j.jafr.2023.100619
Postdiagnosis dietary factors, supplement use and breast cancer prognosis: Global Cancer Update Programme (CUP Global) systematic literature review and meta‐analysis Cite
Becerra‐Tomás N, Balducci K, Abar L, Aune D, Cariolou M, Greenwood DC, et al. Postdiagnosis dietary factors, supplement use and breast cancer prognosis: Global Cancer Update Programme (CUP Global) systematic literature review and meta‐analysis. International Journal of Cancer. Wiley; 2022; 10.1002/ijc.34321
Associations between dietary fiber intake and mortality from all causes, cardiovascular disease and cancer: a prospective study Cite
Xu X, Zhang J, Zhang Y, Qi H, Wang P. Associations between dietary fiber intake and mortality from all causes, cardiovascular disease and cancer: a prospective study. Journal of Translational Medicine. Springer Science and Business Media LLC; 2022; 20 10.1186/s12967-022-03558-6
Dietary fiber in the prevention of obesity and obesity-related chronic diseases: From epidemiological evidence to potential molecular mechanisms Cite
Waddell IS, Orfila C. Dietary fiber in the prevention of obesity and obesity-related chronic diseases: From epidemiological evidence to potential molecular mechanisms. Critical Reviews in Food Science and Nutrition. Informa UK Limited; 2022;:1-16 10.1080/10408398.2022.2061909
A Dose-Response Meta-Analysis of Dietary Fiber Intake and Breast Cancer Risk Cite
Xu K, Sun Q, Shi Z, Zou Y, Jiang X, Wang Y, et al. A Dose-Response Meta-Analysis of Dietary Fiber Intake and Breast Cancer Risk. Asia Pacific Journal of Public Health. SAGE Publications; 2022;:101053952110729 10.1177/10105395211072997
Dietary fiber and probiotics influence the gut microbiome and melanoma immunotherapy response Cite
Spencer CN, McQuade JL, Gopalakrishnan V, McCulloch JA, Vetizou M, Cogdill AP, et al. Dietary fiber and probiotics influence the gut microbiome and melanoma immunotherapy response. Science. American Association for the Advancement of Science (AAAS); 2021; 374:1632-1640 10.1126/science.aaz7015
Polyphenols—Gut Microbiota Interrelationship: A Transition to a New Generation of Prebiotics Cite
Plamada D, Vodnar DC. Polyphenols—Gut Microbiota Interrelationship: A Transition to a New Generation of Prebiotics. Nutrients. MDPI AG; 2021; 14:137 10.3390/nu14010137
The Role of Diet, Alcohol, BMI, and Physical Activity in Cancer Mortality: Summary Findings of the EPIC Study Cite
Molina-Montes E, Ubago-Guisado E, Petrova D, Amiano P, Chirlaque M, Agudo A, et al. The Role of Diet, Alcohol, BMI, and Physical Activity in Cancer Mortality: Summary Findings of the EPIC Study. Nutrients. MDPI AG; 2021; 13:4293 10.3390/nu13124293
The gut microbiome: what the oncologist ought to know Cite
Lee KA, Luong MK, Shaw H, Nathan P, Bataille V, Spector TD. The gut microbiome: what the oncologist ought to know. British Journal of Cancer. Springer Science and Business Media LLC; 2021; 125:1197-1209 10.1038/s41416-021-01467-x
Black, pinto and white beans lower hepatic lipids in hamsters fed high fat diets by excretion of bile acids Cite
Alves PLS, Berrios JDJ, Pan J, Yokoyama WH. Black, pinto and white beans lower hepatic lipids in hamsters fed high fat diets by excretion of bile acids. Food Production, Processing and Nutrition. Springer Science and Business Media LLC; 2020; 2 10.1186/s43014-020-00039-5
Nutrient Intake through Childhood and Early Menarche Onset in Girls: Systematic Review and Meta-Analysis Cite
Nguyen NTK, Fan H, Tsai M, Tung T, Huynh QTV, Huang S, et al. Nutrient Intake through Childhood and Early Menarche Onset in Girls: Systematic Review and Meta-Analysis. Nutrients. MDPI AG; 2020; 12:2544 10.3390/nu12092544
Dietary Fiber and Survival in Women with Breast Cancer: A Dose-Response Meta-Analysis of Prospective Cohort Studies Cite
Jayedi A, Emadi A, Khan TA, Abdolshahi A, Shab-Bidar S. Dietary Fiber and Survival in Women with Breast Cancer: A Dose-Response Meta-Analysis of Prospective Cohort Studies. Nutrition and Cancer. Informa UK Limited; 2020;:1-11 10.1080/01635581.2020.1803928
Associations between Dietary Fiber, the Fecal Microbiota and Estrogen Metabolism in Postmenopausal Women with Breast Cancer Cite
Zengul AG, Demark-Wahnefried W, Barnes S, Morrow CD, Bertrand B, Berryhill TF, et al. Associations between Dietary Fiber, the Fecal Microbiota and Estrogen Metabolism in Postmenopausal Women with Breast Cancer. Nutrition and Cancer. Informa UK Limited; 2020;:1-10 10.1080/01635581.2020.1784444
Influence of the Mediterranean diet on the production of short-chain fatty acids in women at risk for breast cancer (LIBRE) Cite
Seethaler B, Beutel J, Kogel M, Basrai M, Walter J, Laville M, et al. Influence of the Mediterranean diet on the production of short-chain fatty acids in women at risk for breast cancer (LIBRE). Proceedings of the Nutrition Society. Cambridge University Press (CUP); 2020; 79 10.1017/s0029665120001287
INULIN: unique among the polyglucides with significant functional properties and biotechnological perspectives Cite
DĂNĂILĂ-GUIDEA SM, TAMBA-BEREHOIU RM, POPA C, TOMA R, VIȘAN L, SIMION V. INULIN: unique among the polyglucides with significant functional properties and biotechnological perspectives. Romanian Biotechnological Letters. Digital ProScholar Media; 2020; 25:1387-1395 10.25083/rbl/25.2/1387.1395
Fiber consumption and breast cancer incidence: A systematic review and meta‐analysis of prospective studies Cite
Farvid MS, Spence ND, Holmes MD, Barnett JB. Fiber consumption and breast cancer incidence: A systematic review and meta‐analysis of prospective studies. Cancer. Wiley; 2020; 126:3061-3075 10.1002/cncr.32816
Comparative effect of sodium butyrate and sodium propionate on proliferation, cell cycle and apoptosis in human breast cancer cells MCF-7 Cite
Semaan J, El-Hakim S, Ibrahim J, Safi R, Elnar AA, El Boustany C. Comparative effect of sodium butyrate and sodium propionate on proliferation, cell cycle and apoptosis in human breast cancer cells MCF-7. Breast Cancer. Springer Science and Business Media LLC; 2020; 27:696-705 10.1007/s12282-020-01063-6
Nutrient-wide association study of 92 foods and nutrients and breast cancer risk Cite
Heath AK, Muller DC, van den Brandt PA, Papadimitriou N, Critselis E, Gunter M, et al. Nutrient-wide association study of 92 foods and nutrients and breast cancer risk. Breast Cancer Research. Springer Science and Business Media LLC; 2020; 22 10.1186/s13058-019-1244-7
Pre- and post-diagnostic intake of whole grain and dairy products and breast cancer prognosis: the Danish Diet, Cancer and Health cohort Cite
Andersen JLM, Hansen L, Thomsen BLR, Christiansen LR, Dragsted LO, Olsen A. Pre- and post-diagnostic intake of whole grain and dairy products and breast cancer prognosis: the Danish Diet, Cancer and Health cohort. Breast Cancer Research and Treatment. Springer Science and Business Media LLC; 2019; 179:743-753 10.1007/s10549-019-05497-1
Foods, macronutrients and breast cancer risk in postmenopausal women: a large UK cohort Cite
Key TJ, Balkwill A, Bradbury KE, Reeves GK, Kuan AS, Simpson RF, et al. Foods, macronutrients and breast cancer risk in postmenopausal women: a large UK cohort. International Journal of Epidemiology. Oxford University Press (OUP); 2018; 48:489-500 10.1093/ije/dyy238
Nutrient Patterns and Risk of Breast Cancer among Iranian Women: a Case- Control Study Cite
Sadat Fereidani S, Eini-Zinab H, Heidari Z, Jalali S, Sedaghat F, Rashidkhani B. Nutrient Patterns and Risk of Breast Cancer among Iranian Women: a Case- Control Study. Asian Pacific Journal of Cancer Prevention. West Asia Organization for Cancer Prevention (WAOCP); 2018; 19 10.22034/APJCP.2018.19.9.2619
Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study Cite
Deschasaux M, Huybrechts I, Murphy N, Julia C, Hercberg S, Srour B, et al. Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe: Results from the EPIC prospective cohort study. PLOS Medicine. Public Library of Science (PLoS); 2018; 15:e1002651 10.1371/journal.pmed.1002651
Intake of bean fiber, beans, and grains and reduced risk of hormone receptor-negative breast cancer: the San Francisco Bay Area Breast Cancer Study Cite
Sangaramoorthy M, Koo J, John EM. Intake of bean fiber, beans, and grains and reduced risk of hormone receptor-negative breast cancer: the San Francisco Bay Area Breast Cancer Study. Cancer Medicine. Wiley; 2018; 7:2131-2144 10.1002/cam4.1423
Relationship between dietary carbohydrates intake and circulating sex hormone-binding globulin levels in postmenopausal women Cite
Huang M, Liu J, Lin X, Goto A, Song Y, Tinker LF, et al. Relationship between dietary carbohydrates intake and circulating sex hormone-binding globulin levels in postmenopausal women. Journal of Diabetes. Wiley; 2017; 10:467-477 10.1111/1753-0407.12550
Fiber intake modulates the association of alcohol intake with breast cancer Cite
Romieu I, Ferrari P, Chajès V, de Batlle J, Biessy C, Scoccianti C, et al. Fiber intake modulates the association of alcohol intake with breast cancer. International Journal of Cancer. Wiley; 2016; 140:316-321 10.1002/ijc.30415
Abstract 4346: Adolescent fiber intake and mammographic breast density in premenopausal women Cite
Yaghjyan L, Ghita G, Farvid M, Rosner B, Bertrand KA, Tamimi R. Abstract 4346: Adolescent fiber intake and mammographic breast density in premenopausal women. Epidemiology. American Association for Cancer Research; 2016; 10.1158/1538-7445.am2016-4346
Lifetime grain consumption and breast cancer risk Cite
Farvid MS, Cho E, Eliassen AH, Chen WY, Willett WC. Lifetime grain consumption and breast cancer risk. Breast Cancer Research and Treatment. Springer Science and Business Media LLC; 2016; 159:335-345 10.1007/s10549-016-3910-0
Dietary Fiber Intake in Young Adults and Breast Cancer Risk Cite
Farvid MS, Eliassen AH, Cho E, Liao X, Chen WY, Willett WC. Dietary Fiber Intake in Young Adults and Breast Cancer Risk. Pediatrics. American Academy of Pediatrics (AAP); 2016; 137:e20151226 10.1542/peds.2015-1226
Dietary fibre intake and mortality from cardiovascular disease and all cancers: A meta-analysis of prospective cohort studies Cite
Kim Y, Je Y. Dietary fibre intake and mortality from cardiovascular disease and all cancers: A meta-analysis of prospective cohort studies. Archives of Cardiovascular Diseases. Elsevier BV; 2016; 109:39-54 10.1016/j.acvd.2015.09.005
Position of the Academy of Nutrition and Dietetics: Health Implications of Dietary Fiber Cite
Dahl WJ, Stewart ML. Position of the Academy of Nutrition and Dietetics: Health Implications of Dietary Fiber. Journal of the Academy of Nutrition and Dietetics. Elsevier BV; 2015; 115:1861-1870 10.1016/j.jand.2015.09.003
Changes in Intake of Fruits and Vegetables and Weight Change in United States Men and Women Followed for Up to 24 Years: Analysis from Three Prospective Cohort Studies Cite
Bertoia ML, Mukamal KJ, Cahill LE, Hou T, Ludwig DS, Mozaffarian D, et al. Changes in Intake of Fruits and Vegetables and Weight Change in United States Men and Women Followed for Up to 24 Years: Analysis from Three Prospective Cohort Studies. PLOS Medicine. Public Library of Science (PLoS); 2015; 12:e1001878 10.1371/journal.pmed.1001878
Abstract LB-186: Fiber intake modulates the effect of alcohol on breast cancer Cite
Romieu I. Abstract LB-186: Fiber intake modulates the effect of alcohol on breast cancer. Epidemiology. American Association for Cancer Research; 2015; 10.1158/1538-7445.am2015-lb-186
Dietary Fat and Fiber Intakes Are Not Associated with Patterns of Urinary Estrogen Metabolites in Premenopausal Women Cite
Oh H, Smith-Warner SA, Tamimi RM, Wang M, Xu X, Hankinson SE, et al. Dietary Fat and Fiber Intakes Are Not Associated with Patterns of Urinary Estrogen Metabolites in Premenopausal Women. The Journal of Nutrition. Oxford University Press (OUP); 2015; 145:2109-2116 10.3945/jn.115.212779
Genetic Variability for Vitamin B9 and Total Dietary Fiber in Lentil (Lens culinarisL.) Cultivars Cite
Singh J, Srivastava R, Gupta S, Basu P, Kumar J. Genetic Variability for Vitamin B9 and Total Dietary Fiber in Lentil (Lens culinarisL.) Cultivars. International Journal of Food Properties. Informa UK Limited; 2015; 19:936-943 10.1080/10942912.2015.1048353
The proportion of postmenopausal breast cancer cases in the Netherlands attributable to lifestyle-related risk factors Cite
van Gemert WA, Lanting CI, Goldbohm RA, van den Brandt PA, Grooters HG, Kampman E, et al. The proportion of postmenopausal breast cancer cases in the Netherlands attributable to lifestyle-related risk factors. Breast Cancer Research and Treatment. Springer Science and Business Media LLC; 2015; 152:155-162 10.1007/s10549-015-3447-7
Prospective association between alcohol intake and hormone-dependent cancer risk: modulation by dietary fiber intake Cite
Chhim A, Fassier P, Latino-Martel P, Druesne-Pecollo N, Zelek L, Duverger L, et al. Prospective association between alcohol intake and hormone-dependent cancer risk: modulation by dietary fiber intake. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2015; 102:182-189 10.3945/ajcn.114.098418
Studies on functional and antioxidant property of dietary fibre extracted from defatted sesame husk, rice bran and flaxseed Cite
Nandi I, Ghosh M. Studies on functional and antioxidant property of dietary fibre extracted from defatted sesame husk, rice bran and flaxseed. Bioactive Carbohydrates and Dietary Fibre. Elsevier BV; 2015; 5:129-136 10.1016/j.bcdf.2015.03.001
Lentil’s (Lens Culinaris L.) Functional Properties in Prevention and Treatment of Non-Communicable Chronic Diseases: A Review Cite
Aslani Z. Lentil’s (Lens Culinaris L.) Functional Properties in Prevention and Treatment of Non-Communicable Chronic Diseases: A Review. International Journal of Nutrition and Food Sciences. Science Publishing Group; 2015; 4:15 10.11648/j.ijnfs.s.2015040201.14
Adolescent dietary fiber, vegetable fat, vegetable protein, and nut intakes and breast cancer risk Cite
Liu Y, Colditz GA, Cotterchio M, Boucher BA, Kreiger N. Adolescent dietary fiber, vegetable fat, vegetable protein, and nut intakes and breast cancer risk. Breast Cancer Research and Treatment. Springer Science and Business Media LLC; 2014; 145:461-470 10.1007/s10549-014-2953-3
Preadolescent and Adolescent Risk Factors for Benign Breast Disease Cite
Frazier AL, Rosenberg SM. Preadolescent and Adolescent Risk Factors for Benign Breast Disease. Journal of Adolescent Health. Elsevier BV; 2013; 52:S36-S40 10.1016/j.jadohealth.2013.01.007
The effect of dietary fibre on reducing the glycaemic index of bread Cite
Scazzina F, Siebenhandl-Ehn S, Pellegrini N. The effect of dietary fibre on reducing the glycaemic index of bread. British Journal of Nutrition. Cambridge University Press (CUP); 2013; 109:1163-1174 10.1017/s0007114513000032
Dietary fiber intake and risk of hormonal receptor–defined breast cancer in the European Prospective Investigation into Cancer and Nutrition study Cite
Ferrari P, Rinaldi S, Jenab M, Lukanova A, Olsen A, Tjønneland A, et al. Dietary fiber intake and risk of hormonal receptor–defined breast cancer in the European Prospective Investigation into Cancer and Nutrition study. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2012; 97:344-353 10.3945/ajcn.112.034025
The role of diet and physical activity in breast, colorectal, and prostate cancer survivorship: a review of the literature Cite
Davies NJ, Batehup L, Thomas R. The role of diet and physical activity in breast, colorectal, and prostate cancer survivorship: a review of the literature. British Journal of Cancer. Springer Science and Business Media LLC; 2011; 105:S52-S73 10.1038/bjc.2011.423
Dietary fiber intake and risk of breast cancer by menopausal and estrogen receptor status Cite
Li Q, Holford TR, Zhang Y, Boyle P, Mayne ST, Dai M, et al. Dietary fiber intake and risk of breast cancer by menopausal and estrogen receptor status. European Journal of Nutrition. Springer Science and Business Media LLC; 2012; 52:217-223 10.1007/s00394-012-0305-9
Effect of wheat bran and flaxseed on cadmium effects and retention in rats Cite
Callegaro M, Milbradt B, Alves E, Diettrich T, Kemerich D, Hausen B, et al. Effect of wheat bran and flaxseed on cadmium effects and retention in rats. Human & Experimental Toxicology. SAGE Publications; 2010; 30:981-991 10.1177/0960327110384526
Dietary fiber and breast cancer risk: a systematic review and meta-analysis of prospective studies Cite
Aune D, Chan D, Greenwood D, Vieira A, Rosenblatt DN, Vieira R, et al. Dietary fiber and breast cancer risk: a systematic review and meta-analysis of prospective studies. Annals of Oncology. Elsevier BV; 2012; 23:1394-1402 10.1093/annonc/mdr589
Estimated enterolignans, lignan-rich foods, and fibre in relation to survival after postmenopausal breast cancer Cite
Buck K, Zaineddin AK, Vrieling A, Heinz J, Linseisen J, Flesch-Janys D, et al. Estimated enterolignans, lignan-rich foods, and fibre in relation to survival after postmenopausal breast cancer. British Journal of Cancer. Springer Science and Business Media LLC; 2011; 105:1151-1157 10.1038/bjc.2011.374
Dietary fiber intake and risk of breast cancer: a meta-analysis of prospective cohort studies Cite
Dong J, He K, Wang P, Qin L. Dietary fiber intake and risk of breast cancer: a meta-analysis of prospective cohort studies. American Journal of Clinical Nutrition. Oxford University Press (OUP); 2011; 94:900-905 10.3945/ajcn.111.015578
Effect of dietary fiber intake on breast cancer risk according to estrogen and progesterone receptor status Cite
Zhang C, Ho SC, Cheng S, Chen Y, Fu J, Lin F. Effect of dietary fiber intake on breast cancer risk according to estrogen and progesterone receptor status. European Journal of Clinical Nutrition. Springer Science and Business Media LLC; 2011; 65:929-936 10.1038/ejcn.2011.57
Dietary Fiber, Carbohydrates, Glycemic Index, and Glycemic Load in Relation to Breast Cancer Prognosis in the HEAL Cohort Cite
Belle FN, Kampman E, McTiernan A, Bernstein L, Baumgartner K, Baumgartner R, et al. Dietary Fiber, Carbohydrates, Glycemic Index, and Glycemic Load in Relation to Breast Cancer Prognosis in the HEAL Cohort. Cancer Epidemiology Biomarkers & Prevention. American Association for Cancer Research (AACR); 2011; 20:890-899 10.1158/1055-9965.epi-10-1278
Effects of Non-Digestible Carbohydrates on the Growth of Estrogen-Dependent Human Breast Cancer (MCF-7) Tumors Implanted in Ovariectomized Athymic Mice Cite
Kondegowda NG, Meaney MP, Baker C, Ju Y. Effects of Non-Digestible Carbohydrates on the Growth of Estrogen-Dependent Human Breast Cancer (MCF-7) Tumors Implanted in Ovariectomized Athymic Mice. Nutrition and Cancer. Informa UK Limited; 2010;:1-1 10.1080/01635581.2010.516871
Intake of fiber and nuts during adolescence and incidence of proliferative benign breast disease Cite
Su X, Tamimi RM, Collins LC, Baer HJ, Cho E, Sampson L, et al. Intake of fiber and nuts during adolescence and incidence of proliferative benign breast disease. Cancer Causes & Control. Springer Science and Business Media LLC; 2010; 21:1033-1046 10.1007/s10552-010-9532-7
Adolescent Diet in Relation to Breast Cancer Risk among Premenopausal Women Cite
Linos E, Willett WC, Cho E, Frazier L. Adolescent Diet in Relation to Breast Cancer Risk among Premenopausal Women. Cancer Epidemiology Biomarkers & Prevention. American Association for Cancer Research (AACR); 2010; 19:689-696 10.1158/1055-9965.epi-09-0802
Maternal flaxseed diet during pregnancy or lactation increases female rat offspring's susceptibility to carcinogen-induced mammary tumorigenesis Cite
KHAN G, PENTTINEN P, CABANES A, FOXWORTH A, CHEZEK A, MASTROPOLE K, et al. Maternal flaxseed diet during pregnancy or lactation increases female rat offspring's susceptibility to carcinogen-induced mammary tumorigenesis. Reproductive Toxicology. Elsevier BV; 2007; 23:397-406 10.1016/j.reprotox.2007.02.002
Mammalian Lignan Formation in Rats Fed a Wheat Bran Diet Cite
Nicolle C, Manach C, Morand C, Mazur W, Adlercreutz H, Rémésy C, et al. Mammalian Lignan Formation in Rats Fed a Wheat Bran Diet. Journal of Agricultural and Food Chemistry. American Chemical Society (ACS); 2002; 50:6222-6226 10.1021/jf020208z
Dietary fiber intake and risk of breast cancer in postmenopausal women: the National Institutes of Health–AARP Diet and Health Study Cite
Park Y, Brinton LA, Subar AF, Hollenbeck A, Schatzkin A. Dietary fiber intake and risk of breast cancer in postmenopausal women: the National Institutes of Health–AARP Diet and Health Study. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2009; 90:664-671 10.3945/ajcn.2009.27758
Enterolactone Is Differently Associated with Estrogen Receptor β–Negative and –Positive Breast Cancer in a Swedish Nested Case-Control Study Cite
Sonestedt E, Borgquist S, Ericson U, Gullberg B, Olsson H, Adlercreutz H, et al. Enterolactone Is Differently Associated with Estrogen Receptor β–Negative and –Positive Breast Cancer in a Swedish Nested Case-Control Study. Cancer Epidemiology Biomarkers & Prevention. American Association for Cancer Research (AACR); 2008; 17:3241-3251 10.1158/1055-9965.epi-08-0393
Comparisons of food intake between breast cancer patients and controls in Korean women Cite
Kim E, Hong Y, Jeon H, Sung M, Sung C. Comparisons of food intake between breast cancer patients and controls in Korean women. Nutrition Research and Practice. The Korean Nutrition Society and The Korean Society of Community Nutrition; 2007; 1:237 10.4162/nrp.2007.1.3.237
Dietary carbohydrates, fiber, and breast cancer risk in Chinese women Cite
Wen W, Shu XO, Li H, Yang G, Ji B, Cai H, et al. Dietary carbohydrates, fiber, and breast cancer risk in Chinese women. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2008; 89:283-289 10.3945/ajcn.2008.26356
Dietary Carbohydrates, Fiber, and Breast Cancer Risk Cite
Holmes MD. Dietary Carbohydrates, Fiber, and Breast Cancer Risk. American Journal of Epidemiology. Oxford University Press (OUP); 2004; 159:732-739 10.1093/aje/kwh112
Relationship of nutrients and food to colorectal cancer risk in Koreans Cite
Oh S, Lee JH, Jang DK, Heo SC, Kim HJ. Relationship of nutrients and food to colorectal cancer risk in Koreans. Nutrition Research. Elsevier BV; 2005; 25:805-813 10.1016/j.nutres.2005.08.007
A Diet Containing Chickpeas and Wheat Offers Less Protection against Colon Tumors than a Casein and Wheat Diet in Dimethylhydrazine-Treated Rats Cite
McIntosh GH, Wang YA, Royle PJ. A Diet Containing Chickpeas and Wheat Offers Less Protection against Colon Tumors than a Casein and Wheat Diet in Dimethylhydrazine-Treated Rats. The Journal of Nutrition. Oxford University Press (OUP); 1998; 128:804-809 10.1093/jn/128.5.804
Adolescent diet and risk of breast cancer Cite
Frazier AL, Ryan CT, Rockett H, Willett WC, Colditz GA. Adolescent diet and risk of breast cancer. Breast Cancer Research. Springer Science and Business Media LLC; 2003; 5 10.1186/bcr583
Dietary Fiber Intake and Endogenous Serum Hormone Levels in Naturally Postmenopausal Mexican American Women: The Multiethnic Cohort Study Cite
Monroe KR, Murphy SP, Henderson BE, Kolonel LN, Stanczyk FZ, Adlercreutz H, et al. Dietary Fiber Intake and Endogenous Serum Hormone Levels in Naturally Postmenopausal Mexican American Women: The Multiethnic Cohort Study. Nutrition and Cancer. Informa UK Limited; 2007; 58:127-135 10.1080/01635580701327935