Tag: watercress

News

09/10/19

Watercress compound PEITC inhibits progression of HER2+ BC

07/10/16

Cabbage compound BITC reduces breast cancer cell division

07/07/13

Watercress compound can inhibit metastasis to brain

02/20/12

Cruciferous vegetable consumption linked to reduced risk of cancer

10/15/10

Vegetables can reduce risk of ER-/PR- BC in African Americans

09/15/10

Watercress reduces breast cancer growth by inhibiting angiogenesis

Foods

• • watercress

Studies

• Analysis of the Total Polyphenol, Flavonoid, and Phenolic Acid Contents in Three Different Leaf Types of Lepidium sativum Cite
  Tran GH, Cho H, Lee H, Lee C, Shim J, Ahn KH, et al. Analysis of the Total Polyphenol, Flavonoid, and Phenolic Acid Contents in Three Different Leaf Types of Lepidium sativum. Natural Product Sciences. The Korean Society of Pharmacognosy; 2023; 29:235-241 10.20307/nps.2023.29.4.235
• Mechanism of synergistic inhibitory effect of benzyl isothiocyanate and zoledronic acid combination on breast cancer induction of osteoclast differentiation Cite
  Hahm E, Kim S, Pore SK, Mathan SV, Singh RP, Singh SV. Mechanism of synergistic inhibitory effect of benzyl isothiocyanate and zoledronic acid combination on breast cancer induction of osteoclast differentiation. Molecular Carcinogenesis. Wiley; 2023; 10.1002/mc.23653
• Broccoli and Cress Sprouts Cite
  Kang P, Kaur S, Singh J, Rasane P. Broccoli and Cress Sprouts. Advances in Plant Sprouts. Springer International Publishing; 2023;:331-362 10.1007/978-3-031-40916-5_14
• Targeting apoptotic anticancer response with natural glucosinolates from cell suspension culture of Lepidium sativum Cite
  Ibrahim MM, Mounier MM, Bekheet SA. Targeting apoptotic anticancer response with natural glucosinolates from cell suspension culture of Lepidium sativum. Journal of Genetic Engineering and Biotechnology. Springer Science and Business Media LLC; 2023; 21 10.1186/s43141-023-00511-y
• Identification of Antioxidant Active Compounds from Watercress (Nasturtium officinale R.Br) Cite
  Bustanussalam , Hapsari Y, Rachman F, Septiana E, Simanjuntak P. Identification of Antioxidant Active Compounds from Watercress (Nasturtium officinale R.Br). Proceedings of the 1st International Conference for Health Research – BRIN (ICHR 2022). Atlantis Press International BV; 2023;:374-384 10.2991/978-94-6463-112-8_35
• 2,2-Diphenethyl Isothiocyanate Enhances Topoisomerase Inhibitor-Induced Cell Death and Suppresses Multi-Drug Resistance 1 in Breast Cancer Cells Cite
  Aggarwal M. 2,2-Diphenethyl Isothiocyanate Enhances Topoisomerase Inhibitor-Induced Cell Death and Suppresses Multi-Drug Resistance 1 in Breast Cancer Cells. Cancers. MDPI AG; 2023; 15:928 10.3390/cancers15030928
• Nutritional, health benefits and toxicity of underutilized garden cress seeds and its functional food products: a review Cite
  Azene M, Habte K, Tkuwab H. Nutritional, health benefits and toxicity of underutilized garden cress seeds and its functional food products: a review. Food Production, Processing and Nutrition. Springer Science and Business Media LLC; 2022; 4 10.1186/s43014-022-00114-z
• Optimization and validation of analytical RP-HPLC methods for the quantification of glucosinolates and isothiocyanates in Nasturtium officinale R. Br and Brassica oleracea Cite
  Theunis M, Naessens T, Peeters L, Brits M, Foubert K, Pieters L. Optimization and validation of analytical RP-HPLC methods for the quantification of glucosinolates and isothiocyanates in Nasturtium officinale R. Br and Brassica oleracea. LWT. Elsevier BV; 2022; 165:113668 10.1016/j.lwt.2022.113668
• Further evidence to support acute and chronic anti-inflammatory effects of Nasturtium officinale Cite
  Sadeghi H, Mostafazadeh M, Sadeghi H, Zarezade V, Hadinia A, Kokhdan E. Further evidence to support acute and chronic anti-inflammatory effects of Nasturtium officinale. Research in Pharmaceutical Sciences. Medknow; 2022; 17:305 10.4103/1735-5362.343084
• Sulfur compounds: From plants to humans and their role in chronic disease prevention Cite
  Hill CR, Shafaei A, Balmer L, Lewis JR, Hodgson JM, Millar AH, et al. Sulfur compounds: From plants to humans and their role in chronic disease prevention. Critical Reviews in Food Science and Nutrition. Informa UK Limited; 2022;:1-23 10.1080/10408398.2022.2057915
• Evaluation of Bioactive Properties of Lipophilic Fractions of Edible and Non-Edible Parts of Nasturtium officinale (Watercress) in a Model of Human Malignant Melanoma Cells Cite
  Kyriakou S, Tragkola V, Alghol H, Anestopoulos I, Amery T, Stewart K, et al. Evaluation of Bioactive Properties of Lipophilic Fractions of Edible and Non-Edible Parts of Nasturtium officinale (Watercress) in a Model of Human Malignant Melanoma Cells. Pharmaceuticals. MDPI AG; 2022; 15:141 10.3390/ph15020141
• Antinutrients: Lectins, goitrogens, phytates and oxalates, friends or foe? Cite
  López-Moreno M, Garcés-Rimón M, Miguel M. Antinutrients: Lectins, goitrogens, phytates and oxalates, friends or foe?. Journal of Functional Foods. Elsevier BV; 2022; 89:104938 10.1016/j.jff.2022.104938
• Heavy Metal Accumulation in Rice and Aquatic Plants Used as Human Food: A General Review Cite
  Uddin MM, Zakeel MCM, Zavahir JS, Marikar FMMT, Jahan I. Heavy Metal Accumulation in Rice and Aquatic Plants Used as Human Food: A General Review. Toxics. MDPI AG; 2021; 9:360 10.3390/toxics9120360
• A Narrative Review on Therapeutic Potentials of Watercress in Human Disorders Cite
  Panahi Kokhdan E, Khodabandehloo H, Ghahremani H, Doustimotlagh AH. A Narrative Review on Therapeutic Potentials of Watercress in Human Disorders. Evidence-Based Complementary and Alternative Medicine. Hindawi Limited; 2021; 2021:1-13 10.1155/2021/5516450
• Metabolic targets of watercress and PEITC in MCF-7 and MCF-10A cells explain differential sensitisation responses to ionising radiation Cite
  Giallourou NS, Rowland IR, Rothwell SD, Packham G, Commane DM, Swann JR. Metabolic targets of watercress and PEITC in MCF-7 and MCF-10A cells explain differential sensitisation responses to ionising radiation. European Journal of Nutrition. Springer Science and Business Media LLC; 2018; 58:2377-2391 10.1007/s00394-018-1789-8
• Postharvest changes in the phenolic profile of watercress induced by post-packaging irradiation and modified atmosphere packaging Cite
  Pinela J, Barros L, Barreira JC, Carvalho AM, Oliveira MBP, Santos-Buelga C, et al. Postharvest changes in the phenolic profile of watercress induced by post-packaging irradiation and modified atmosphere packaging. Food Chemistry. Elsevier BV; 2018; 254:70-77 10.1016/j.foodchem.2018.01.181
• Recovery of antioxidant and antiproliferative compounds from watercress using pressurized fluid extraction Cite
  Rodrigues L, Silva I, Poejo J, Serra AT, Matias AA, Simplício AL, et al. Recovery of antioxidant and antiproliferative compounds from watercress using pressurized fluid extraction. RSC Advances. Royal Society of Chemistry (RSC); 2016; 6:30905-30918 10.1039/c5ra28068k
• Phenethyl isothiocyanate, by virtue of its antioxidant activity, inhibits invasiveness and metastatic potential of breast cancer cells: HIF-1α as a putative target Cite
  Sarkar R, Mukherjee S, Biswas J, Roy M. Phenethyl isothiocyanate, by virtue of its antioxidant activity, inhibits invasiveness and metastatic potential of breast cancer cells: HIF-1α as a putative target. Free Radical Research. Informa UK Limited; 2015; 50:84-100 10.3109/10715762.2015.1108520
• The role of polycomb group protein Bmi-1 and Notch4 in breast cancer stem cell inhibition by benzyl isothiocyanate Cite
  Kim S, Singh SV. The role of polycomb group protein Bmi-1 and Notch4 in breast cancer stem cell inhibition by benzyl isothiocyanate. Breast Cancer Research and Treatment. Springer Science and Business Media LLC; 2015; 149:681-692 10.1007/s10549-015-3279-5
• Metastasis of Breast Tumor Cells to Brain Is Suppressed by Phenethyl Isothiocyanate in a Novel In Vivo Metastasis Model Cite
  Gupta P, Adkins C, Lockman P, Srivastava SK. Metastasis of Breast Tumor Cells to Brain Is Suppressed by Phenethyl Isothiocyanate in a Novel In Vivo Metastasis Model. PLoS ONE. Public Library of Science (PLoS); 2013; 8:e67278 10.1371/journal.pone.0067278
• Dietary Chemopreventative Benzyl Isothiocyanate Inhibits Breast Cancer Stem Cells In Vitro and In Vivo Cite
  Kim S, Sehrawat A, Singh SV. Dietary Chemopreventative Benzyl Isothiocyanate Inhibits Breast Cancer Stem Cells In Vitro and In Vivo. Cancer Prevention Research. American Association for Cancer Research (AACR); 2013; 6:782-790 10.1158/1940-6207.capr-13-0100
• Targeting Heat Shock Proteins by Phenethyl Isothiocyanate Results in Cell-Cycle Arrest and Apoptosis of Human Breast Cancer Cells Cite
  Sarkars R, Mukherjee S, Roy M. Targeting Heat Shock Proteins by Phenethyl Isothiocyanate Results in Cell-Cycle Arrest and Apoptosis of Human Breast Cancer Cells. Nutrition and Cancer. Informa UK Limited; 2013; 65:480-493 10.1080/01635581.2013.767366
• Abstract 565: Benzyl isothiocyanate-mediated inhibition of epithelial-mesenchymal transition in human breast cancer cells is associated with downregulation of urokinase-type plasminogen activator and its receptor Cite
  Sehrawat A, Kim S, Singh SV. Abstract 565: Benzyl isothiocyanate-mediated inhibition of epithelial-mesenchymal transition in human breast cancer cells is associated with downregulation of urokinase-type plasminogen activator and its receptor. Prevention Research. American Association for Cancer Research; 2012; 10.1158/1538-7445.am2012-565
• Mechanisms of action of isothiocyanates in cancer chemoprevention: an update Cite
  Navarro SL, Li F, Lampe JW. Mechanisms of action of isothiocyanates in cancer chemoprevention: an update. Food & Function. Royal Society of Chemistry (RSC); 2011; 2:579 10.1039/c1fo10114e
• Cruciferous vegetables and cancer risk in a network of case–control studies Cite
  Bosetti C, Filomeno M, Riso P, Polesel J, Levi F, Talamini R, et al. Cruciferous vegetables and cancer risk in a network of case–control studies. Annals of Oncology. Elsevier BV; 2012; 23:2198-2203 10.1093/annonc/mdr604
• Sulforaphane inhibits the growth of KPL-1 human breast cancer cells in vitro and suppresses the growth and metastasis of orthotopically transplanted KPL-1 cells in female athymic mice Cite
  Tsubura A. Sulforaphane inhibits the growth of KPL-1 human breast cancer cells in vitro and suppresses the growth and metastasis of orthotopically transplanted KPL-1 cells in female athymic mice. Oncology Reports. Spandidos Publications; 2011; 10.3892/or.2011.1311
• Glucoraphanin hydrolysis by microbiota in the rat cecum results in sulforaphane absorption Cite
  Lai R, Miller MJ, Jeffery E. Glucoraphanin hydrolysis by microbiota in the rat cecum results in sulforaphane absorption. Food & Function. Royal Society of Chemistry (RSC); 2010; 1:161 10.1039/c0fo00110d
• Fruit and Vegetable Intake in Relation to Risk of Breast Cancer in the Black Women's Health Study Cite
  Boggs DA, Palmer JR, Wise LA, Spiegelman D, Stampfer MJ, Adams-Campbell LL, et al. Fruit and Vegetable Intake in Relation to Risk of Breast Cancer in the Black Women's Health Study. American Journal of Epidemiology. Oxford University Press (OUP); 2010; 172:1268-1279 10.1093/aje/kwq293
• Inhibition of hypoxia inducible factor by phenethyl isothiocyanate Cite
  Wang X, Cavell BE, Syed Alwi SS, Packham G. Inhibition of hypoxia inducible factor by phenethyl isothiocyanate. Biochemical Pharmacology. Elsevier BV; 2009; 78:261-272 10.1016/j.bcp.2009.04.010
• In vivo modulation of 4E binding protein 1 (4E-BP1) phosphorylation by watercress: a pilot study Cite
  Syed Alwi SS, Cavell BE, Telang U, Morris ME, Parry BM, Packham G. In vivo modulation of 4E binding protein 1 (4E-BP1) phosphorylation by watercress: a pilot study. British Journal of Nutrition. Cambridge University Press (CUP); 2010; 104:1288-1296 10.1017/s0007114510002217
• Modulation of detoxification enzymes by watercress: in vitro and in vivo investigations in human peripheral blood cells Cite
  Hofmann T, Kuhnert A, Schubert A, Gill C, Rowland IR, Pool-Zobel BL, et al. Modulation of detoxification enzymes by watercress: in vitro and in vivo investigations in human peripheral blood cells. European Journal of Nutrition. Springer Science and Business Media LLC; 2009; 48:483-491 10.1007/s00394-009-0039-5
• Broccoli and watercress suppress matrix metalloproteinase-9 activity and invasiveness of human MDA-MB-231 breast cancer cells Cite
  Rose P, Huang Q, Ong CN, Whiteman M. Broccoli and watercress suppress matrix metalloproteinase-9 activity and invasiveness of human MDA-MB-231 breast cancer cells. Toxicology and Applied Pharmacology. Elsevier BV; 2005; 209:105-113 10.1016/j.taap.2005.04.010