Tag: glycemicIndexLoad
Glycemic index and glycemic load: The glycemic index ranks foods based on their immediate effect on blood sugar levels. Glucose ranks 100 and other foods are ranked in relation to glucose. The glycemic load of a diet is calculated by multiplying the glycemic index, carbohydrate content, and intake frequency of individual foods.
Articles
- Foods to eat and avoid for ER+/PR- patients and survivors
- High glycemic load should be avoided in breast cancer diet
- Type 2 diabetes increases breast cancer risk
- Young breast cancer survivors can reduce risk of recurrence
News
- 08/22/15
- Dietary sugar promotes breast cancer development and metastasis
- 07/02/14
- Sweet food and beverage consumption is linked to breast density
- 04/13/12
- High glycemic load is associated with increased risk of breast cancer
- 07/14/11
- Partially hydrogenated oils linked to increased BC risk
- 03/14/10
- High intake of fat during adolescence linked to premenopausal BC
Foods
Studies
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Glycemic load impacts the response of acquired resistance in breast cancer cells to chemotherapeutic drugs in vitro
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Adham SA, Al Kalbani A, Al Zeheimi N, Al Dalali M, Al Kharusi N, Siddiqi A, et al. Glycemic load impacts the response of acquired resistance in breast cancer cells to chemotherapeutic drugs in vitro. PLOS ONE. Public Library of Science (PLoS); 2024; 19:e0311345 10.1371/journal.pone.0311345
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Association between processed and ultra-processed food intake and the risk of breast cancer: a case-control study
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Nouri M, Mansouri F, Jafari F, Ranjbar Zahedani M, Jalali S, Heidari Z, et al. Association between processed and ultra-processed food intake and the risk of breast cancer: a case-control study. BMC Cancer. Springer Science and Business Media LLC; 2024; 24 10.1186/s12885-024-13014-x
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Overall glycaemic index and dietary glycaemic load and all-cause and cause-specific mortality in women from the Mexican Teachers’ Cohort
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Palma L, Stern D, Zamora-Muñoz S, Monge A, Gómez-Flores-Ramos L, Hernández-Ávila JE, et al. Overall glycaemic index and dietary glycaemic load and all-cause and cause-specific mortality in women from the Mexican Teachers’ Cohort. British Journal of Nutrition. Cambridge University Press (CUP); 2024;:1-10 10.1017/s0007114524001569
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Carbohydrate quality vs quantity on cancer Risk: Perspective of microbiome mechanisms
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Liu L, Sun T, Liu H, Li J, Tian L. Carbohydrate quality vs quantity on cancer Risk: Perspective of microbiome mechanisms. Journal of Functional Foods. Elsevier BV; 2024; 118:106246 10.1016/j.jff.2024.106246
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Abstract 2218: Dietary insulinemic potential and survival after breast cancer diagnosis
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Romanos-Nanclares A, Wang T, Rosner BA, Holmes MD, Chen WY, Willett WC, et al. Abstract 2218: Dietary insulinemic potential and survival after breast cancer diagnosis. Cancer Research. American Association for Cancer Research (AACR); 2024; 84:2218-2218 10.1158/1538-7445.am2024-2218
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Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100 000 participants
Cite
Jenkins DJA, Willett WC, Yusuf S, Hu FB, Glenn AJ, Liu S, et al. Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100 000 participants. The Lancet Diabetes & Endocrinology. Elsevier BV; 2024; 12:107-118 10.1016/s2213-8587(23)00344-3
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Interactions dietary components with expression level of breast cancer-related genes
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Bourbour F, Pourtaheri A, Abbasi K, Hasanpour Ardekanizadeh N, Gholamalizadeh M, Hajipour A, et al. Interactions dietary components with expression level of breast cancer-related genes. Egyptian Journal of Medical Human Genetics. Springer Science and Business Media LLC; 2022; 23 10.1186/s43042-022-00375-w
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Higher dietary glycaemic index, intake of high glycaemic index foods and insulin load are associated with the risk of breast cancer, with differences according to body mass index in women from Córdoba, Argentina
Cite
Haluszka E, Niclis C, Diaz MdP, Osella AR, Aballay LR. Higher dietary glycaemic index, intake of high glycaemic index foods and insulin load are associated with the risk of breast cancer, with differences according to body mass index in women from Córdoba, Argentina. Nutrition Research. Elsevier BV; 2022; 10.1016/j.nutres.2022.05.004
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Consumption of industrial processed foods and risk of premenopausal breast cancer among Latin American women: the PRECAMA study
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Romieu I, Khandpur N, Katsikari A, Biessy C, Torres-Mejía G, Ángeles-Llerenas A, et al. Consumption of industrial processed foods and risk of premenopausal breast cancer among Latin American women: the PRECAMA study. BMJ Nutrition, Prevention & Health. BMJ; 2022;:e000335 10.1136/bmjnph-2021-000335
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Dietary carbohydrate quality and risk of breast cancer among women
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Sasanfar B, Toorang F, Mohebbi E, Zendehdel K, Azadbakht L. Dietary carbohydrate quality and risk of breast cancer among women. Nutrition Journal. Springer Science and Business Media LLC; 2021; 20 10.1186/s12937-021-00752-y
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Low glycaemic diets alter lipid metabolism to influence tumour growth
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Lien EC, Westermark AM, Zhang Y, Yuan C, Li Z, Lau AN, et al. Low glycaemic diets alter lipid metabolism to influence tumour growth. Nature. Springer Science and Business Media LLC; 2021; 10.1038/s41586-021-04049-2
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Association of Inflammatory Diets with Inflammatory Biomarkers in Women at High Genetic Risk for Breast Cancer
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Boyer AL, Arikawa AY, Schmitz KH, Sturgeon KM. Association of Inflammatory Diets with Inflammatory Biomarkers in Women at High Genetic Risk for Breast Cancer. Nutrition and Cancer. Informa UK Limited; 2021;:1-4 10.1080/01635581.2021.1986554
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Association between Different types of Dietary Carbohydrate and Breast Cancer
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Pishdad S, Joola P, BourBour F, Rastgoo S, Majidi N, Gholamalizadeh M, et al. Association between Different types of Dietary Carbohydrate and Breast Cancer. Clinical Nutrition ESPEN. Elsevier BV; 2021; 10.1016/j.clnesp.2021.08.041
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Glycaemic index, glycaemic load and cancer risk: results from the prospective NutriNet-Santé cohort
Cite
Debras C, Chazelas E, Srour B, Julia C, Kesse-Guyot E, Zelek L, et al. Glycaemic index, glycaemic load and cancer risk: results from the prospective NutriNet-Santé cohort. International Journal of Epidemiology. Oxford University Press (OUP); 2021; 10.1093/ije/dyab169
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Postdiagnostic Dietary Glycemic Index, Glycemic Load, Dietary Insulin Index, and Insulin Load and Breast Cancer Survival
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Farvid MS, Tamimi RM, Poole EM, Chen WY, Rosner BA, Willett WC, et al. Postdiagnostic Dietary Glycemic Index, Glycemic Load, Dietary Insulin Index, and Insulin Load and Breast Cancer Survival. Cancer Epidemiology Biomarkers & Prevention. American Association for Cancer Research (AACR); 2020; 30:335-343 10.1158/1055-9965.epi-20-0764
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Abstract GS2-07: Glycemic index, glycemic load and breast cancer risk: Results from the prospective NutriNet-Santé cohort
Cite
Debras C, Chazelas E, Srour B, Julia C, Kesse-Guyot E, Zelek L, et al. Abstract GS2-07: Glycemic index, glycemic load and breast cancer risk: Results from the prospective NutriNet-Santé cohort. General Session Abstracts. American Association for Cancer Research; 2021; 10.1158/1538-7445.sabcs20-gs2-07
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Post-diagnostic dietary glycemic index, glycemic load, dietary insulin index, and insulin load and breast cancer survival
Cite
Farvid MS, Tamimi RM, Poole EM, Chen WY, Rosner BA, Willett WC, et al. Post-diagnostic dietary glycemic index, glycemic load, dietary insulin index, and insulin load and breast cancer survival. Cancer Epidemiology Biomarkers & Prevention. American Association for Cancer Research (AACR); 2020;:cebp.0764.2020 10.1158/1055-9965.epi-20-0764
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Carbohydrate Intake, Glycemic Index, and Glycemic Load and the Risk of Breast Cancer among Iranian Women
Cite
Alboghobeish Z, Hekmatdoost A, Jalali S, Ahmadi M, Rashidkhani B. Carbohydrate Intake, Glycemic Index, and Glycemic Load and the Risk of Breast Cancer among Iranian Women. Nutrition and Cancer. Informa UK Limited; 2020;:1-9 10.1080/01635581.2020.1776886
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Glycemic Index, Glycemic Load and Cancer Risk: An Updated Meta-Analysis
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Turati F, Galeone C, Augustin LSA, La Vecchia C. Glycemic Index, Glycemic Load and Cancer Risk: An Updated Meta-Analysis. Nutrients. MDPI AG; 2019; 11:2342 10.3390/nu11102342
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Carbohydrate nutrition and risk of adiposity-related cancers: results from the Framingham Offspring cohort (1991–2013)
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Makarem N, Bandera EV, Lin Y, Jacques PF, Hayes RB, Parekh N. Carbohydrate nutrition and risk of adiposity-related cancers: results from the Framingham Offspring cohort (1991–2013). British Journal of Nutrition. Cambridge University Press (CUP); 2017; 117:1603-1614 10.1017/s0007114517001489
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Relationship between dietary carbohydrates intake and circulating sex hormone-binding globulin levels in postmenopausal women
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Huang M, Liu J, Lin X, Goto A, Song Y, Tinker LF, et al. Relationship between dietary carbohydrates intake and circulating sex hormone-binding globulin levels in postmenopausal women. Journal of Diabetes. Wiley; 2017; 10:467-477 10.1111/1753-0407.12550
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Glycemic index, glycemic load and invasive breast cancer incidence in postmenopausal women
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Castro-Quezada I, Sánchez-Villegas A, Martínez-González MÁ, Salas-Salvadó J, Corella D, Estruch R, et al. Glycemic index, glycemic load and invasive breast cancer incidence in postmenopausal women. European Journal of Cancer Prevention. Ovid Technologies (Wolters Kluwer Health); 2016; 25:524-532 10.1097/cej.0000000000000209
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Metabolic syndrome in breast cancer survivors with high carbohydrate consumption: The first report in community setting
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Park B, Kong S, Lee EK, Lee MH, Lee ES. Metabolic syndrome in breast cancer survivors with high carbohydrate consumption: The first report in community setting. Clinical Nutrition. Elsevier BV; 2017; 36:1372-1377 10.1016/j.clnu.2016.09.006
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Effect of low or high glycemic load diets on experimentally induced mammary carcinogenesis in rats
Cite
Thompson HJ, Neuhouser ML, Lampe JW, McGinley JN, Neil ES, Schwartz Y, et al. Effect of low or high glycemic load diets on experimentally induced mammary carcinogenesis in rats. Molecular Nutrition & Food Research. Wiley; 2016; 60:1416-1426 10.1002/mnfr.201500864
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Dietary Carbohydrate, Glycemic Index, Glycemic Load, and Breast Cancer Risk Among Mexican Women
Cite
Amadou A, Degoul J, Hainaut P, Chajes V, Biessy C, Torres Mejia G, et al. Dietary Carbohydrate, Glycemic Index, Glycemic Load, and Breast Cancer Risk Among Mexican Women. Epidemiology. Ovid Technologies (Wolters Kluwer Health); 2015; 26:917-924 10.1097/ede.0000000000000374
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Adolescent and Early Adulthood Dietary Carbohydrate Quantity and Quality in Relation to Breast Cancer Risk
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Farvid MS, Eliassen AH, Cho E, Chen WY, Willett WC. Adolescent and Early Adulthood Dietary Carbohydrate Quantity and Quality in Relation to Breast Cancer Risk. Cancer Epidemiology Biomarkers & Prevention. American Association for Cancer Research (AACR); 2015; 24:1111-1120 10.1158/1055-9965.epi-14-1401
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Relation between Breast Cancer and High Glycemic Index or Glycemic Load: A Meta-analysis of Prospective Cohort Studies
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Mullie P, Koechlin A, Boniol M, Autier P, Boyle P. Relation between Breast Cancer and High Glycemic Index or Glycemic Load: A Meta-analysis of Prospective Cohort Studies. Critical Reviews in Food Science and Nutrition. Informa UK Limited; 2015; 56:152-159 10.1080/10408398.2012.718723
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Associations of bread and pasta with the risk of cancer of the breast and colorectum
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Augustin L, Malerba S, Lugo A, Franceschi S, Talamini R, Serraino D, et al. Associations of bread and pasta with the risk of cancer of the breast and colorectum. Annals of Oncology. Elsevier BV; 2013; 24:3094-3099 10.1093/annonc/mdt383
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Nutrient Pathways and Breast Cancer Risk: The Long Island Breast Cancer Study Project
Cite
Bradshaw PT, Khankari NK, Teitelbaum SL, Xu X, Fink BN, Steck SE, et al. Nutrient Pathways and Breast Cancer Risk: The Long Island Breast Cancer Study Project. Nutrition and Cancer. Informa UK Limited; 2013; 65:345-354 10.1080/01635581.2013.767364
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Dietary downregulation of mutant p53 levels via glucose restriction
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Rodriguez OC, Choudhury S, Kolukula V, Vietsch EE, Catania J, Preet A, et al. Dietary downregulation of mutant p53 levels via glucose restriction. Cell Cycle. Informa UK Limited; 2012; 11:4436-4446 10.4161/cc.22778
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Targeting insulin inhibition as a metabolic therapy in advanced cancer: A pilot safety and feasibility dietary trial in 10 patients
Cite
Fine EJ, Segal-Isaacson C, Feinman RD, Herszkopf S, Romano MC, Tomuta N, et al. Targeting insulin inhibition as a metabolic therapy in advanced cancer: A pilot safety and feasibility dietary trial in 10 patients. Nutrition. Elsevier BV; 2012; 28:1028-1035 10.1016/j.nut.2012.05.001
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Glycemic index, glycemic load and cancer risk
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Hu J, La Vecchia C, Augustin L, Negri E, de Groh M, Morrison H, et al. Glycemic index, glycemic load and cancer risk. Annals of Oncology. Elsevier BV; 2013; 24:245-251 10.1093/annonc/mds235
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Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Cite
Romieu I, Ferrari P, Rinaldi S, Slimani N, Jenab M, Olsen A, et al. Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC). The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2012; 96:345-355 10.3945/ajcn.111.026724
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Reduction of dietary glycaemic load modifies the expression of microRNA potentially associated with energy balance and cancer pathways in pre-menopausal women
Cite
McCann SE, Liu S, Wang D, Shen J, Hu Q, Hong C, et al. Reduction of dietary glycaemic load modifies the expression of microRNA potentially associated with energy balance and cancer pathways in pre-menopausal women. British Journal of Nutrition. Cambridge University Press (CUP); 2012; 109:585-592 10.1017/s0007114512001936
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High glycemic diet and breast cancer occurrence in the Italian EPIC cohort
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Sieri S, Pala V, Brighenti F, Agnoli C, Grioni S, Berrino F, et al. High glycemic diet and breast cancer occurrence in the Italian EPIC cohort. Nutrition, Metabolism and Cardiovascular Diseases. Elsevier BV; 2013; 23:628-634 10.1016/j.numecd.2012.01.001
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Dietary Glycemic Load, Glycemic Index, and Carbohydrate and Risk of Breast Cancer in the Women's Health Initiative
Cite
Shikany JM, Redden DT, Neuhouser ML, Chlebowski RT, Rohan TE, Simon MS, et al. Dietary Glycemic Load, Glycemic Index, and Carbohydrate and Risk of Breast Cancer in the Women's Health Initiative. Nutrition and Cancer. Informa UK Limited; 2011; 63:899-907 10.1080/01635581.2011.587227
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Dietary Fiber, Carbohydrates, Glycemic Index, and Glycemic Load in Relation to Breast Cancer Prognosis in the HEAL Cohort
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Belle FN, Kampman E, McTiernan A, Bernstein L, Baumgartner K, Baumgartner R, et al. Dietary Fiber, Carbohydrates, Glycemic Index, and Glycemic Load in Relation to Breast Cancer Prognosis in the HEAL Cohort. Cancer Epidemiology Biomarkers & Prevention. American Association for Cancer Research (AACR); 2011; 20:890-899 10.1158/1055-9965.epi-10-1278
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Dietary glycemic index, glycemic load, and risk of breast cancer: meta-analysis of prospective cohort studies
Cite
Dong J, Qin L. Dietary glycemic index, glycemic load, and risk of breast cancer: meta-analysis of prospective cohort studies. Breast Cancer Research and Treatment. Springer Science and Business Media LLC; 2011; 126:287-294 10.1007/s10549-011-1343-3
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Adolescent Diet in Relation to Breast Cancer Risk among Premenopausal Women
Cite
Linos E, Willett WC, Cho E, Frazier L. Adolescent Diet in Relation to Breast Cancer Risk among Premenopausal Women. Cancer Epidemiology Biomarkers & Prevention. American Association for Cancer Research (AACR); 2010; 19:689-696 10.1158/1055-9965.epi-09-0802
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Glycemic load, glycemic index and breast cancer risk in a prospective cohort of Swedish women
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Larsson SC, Bergkvist L, Wolk A. Glycemic load, glycemic index and breast cancer risk in a prospective cohort of Swedish women. International Journal of Cancer. Wiley; 2009; 125:153-157 10.1002/ijc.24310
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Dietary glycemic index, glycemic load, and the risk of breast cancer in an Italian prospective cohort study
Cite
Sieri S, Pala V, Brighenti F, Pellegrini N, Muti P, Micheli A, et al. Dietary glycemic index, glycemic load, and the risk of breast cancer in an Italian prospective cohort study. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2007; 86:1160-1166 10.1093/ajcn/86.4.1160
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Carbohydrate intake, glycemic index, glycemic load, and risk of postmenopausal breast cancer in a prospective study of French women
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Lajous M, Boutron-Ruault M, Fabre A, Clavel-Chapelon F, Romieu I. Carbohydrate intake, glycemic index, glycemic load, and risk of postmenopausal breast cancer in a prospective study of French women. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2008; 87:1384-1391 10.1093/ajcn/87.5.1384
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Dietary carbohydrates, fiber, and breast cancer risk in Chinese women
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Wen W, Shu XO, Li H, Yang G, Ji B, Cai H, et al. Dietary carbohydrates, fiber, and breast cancer risk in Chinese women. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2008; 89:283-289 10.3945/ajcn.2008.26356
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Consumption of sweet foods and breast cancer risk in Italy
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Tavani A, Giordano L, Gallus S, Talamini R, Franceschi S, Giacosa A, et al. Consumption of sweet foods and breast cancer risk in Italy. Annals of Oncology. Elsevier BV; 2006; 17:341-345 10.1093/annonc/mdj051
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Dietary Carbohydrates, Fiber, and Breast Cancer Risk
Cite
Holmes MD. Dietary Carbohydrates, Fiber, and Breast Cancer Risk. American Journal of Epidemiology. Oxford University Press (OUP); 2004; 159:732-739 10.1093/aje/kwh112