Tag: MediterraneanDiet

Mediterranean diet: An eating pattern based on the diet of people in Spain, southern Italy, and Greece in the post-World War II period. Features high intake of olive oil, vegetables, beans, nuts and fruits, moderate intake of bread and pasta, some fish and meat, and low intake of processed food and saturated fat.

Articles

Studies

  • Adherence to the Mediterranean Diet and Overall Cancer Incidence: The Netherlands Cohort Study Cite
    Schulpen M, van den Brandt PA. Adherence to the Mediterranean Diet and Overall Cancer Incidence: The Netherlands Cohort Study. Journal of the Academy of Nutrition and Dietetics. Elsevier BV; 2021; 121:242-252 10.1016/j.jand.2020.07.025
  • Adherence to the Mediterranean Diet and Mortality after Breast Cancer Cite
    Di Maso M, Maso LD, Augustin LSA, Puppo A, Falcini F, Stocco C, et al. Adherence to the Mediterranean Diet and Mortality after Breast Cancer. Nutrients. MDPI AG; 2020; 12:3649 10.3390/nu12123649
  • Effects of dietary patterns combined with dietary phytochemicals on breast cancer metastasis Cite
    Pang S, Jia M, Gao J, Liu X, Guo W, Zhang H. Effects of dietary patterns combined with dietary phytochemicals on breast cancer metastasis. Life Sciences. Elsevier BV; 2020; 264:118720 10.1016/j.lfs.2020.118720
  • Mediterranean Diet and Naltrexone/Bupropion Treatment for Weight Loss in Overweight and Obese Breast Cancer Survivors and Non-Cancer Participants: A Pilot Randomized Controlled Trial Cite
    Cho A, Choi W, Kwon Y, Lee HS, Ahn SG, Lee J. Mediterranean Diet and Naltrexone/Bupropion Treatment for Weight Loss in Overweight and Obese Breast Cancer Survivors and Non-Cancer Participants: A Pilot Randomized Controlled Trial. Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy. Informa UK Limited; 2020; Volume 13:3325-3335 10.2147/dmso.s269237
  • Dietary Patterns and Risk of Invasive Ductal and Lobular Breast Carcinomas: A Systematic Review and Meta-analysis Cite
    Dianatinasab M, Rezaian M, HaghighatNezad E, Bagheri-Hosseinabadi Z, Amanat S, Rezaeian S, et al. Dietary Patterns and Risk of Invasive Ductal and Lobular Breast Carcinomas: A Systematic Review and Meta-analysis. Clinical Breast Cancer. Elsevier BV; 2020; 20:e516-e528 10.1016/j.clbc.2020.03.007
  • Influence of the Mediterranean diet on the production of short-chain fatty acids in women at risk for breast cancer (LIBRE) Cite
    Seethaler B, Beutel J, Kogel M, Basrai M, Walter J, Laville M, et al. Influence of the Mediterranean diet on the production of short-chain fatty acids in women at risk for breast cancer (LIBRE). Proceedings of the Nutrition Society. Cambridge University Press (CUP); 2020; 79 10.1017/s0029665120001287
  • Healthful and unhealthful provegetarian food patterns and the incidence of breast cancer: Results from a Mediterranean cohort Cite
    Romanos-Nanclares A, Toledo E, Sánchez-Bayona R, Sánchez-Quesada C, Martínez-González MÁ, Gea A. Healthful and unhealthful provegetarian food patterns and the incidence of breast cancer: Results from a Mediterranean cohort. Nutrition. Elsevier BV; 2020; 79-80:110884 10.1016/j.nut.2020.110884
  • The Possible Influence of Mediterranean Diet on Extracellular Vesicle miRNA Expression in Breast Cancer Survivors Cite
    Kwon Y, Cho Y, Cho A, Choi WJ, Yun S, Park H, et al. The Possible Influence of Mediterranean Diet on Extracellular Vesicle miRNA Expression in Breast Cancer Survivors. Cancers. MDPI AG; 2020; 12:1355 10.3390/cancers12061355
  • Astaxanthin Levels Are Higher in Fresh Salmon Compared to Canned and Pouch Varieties Cite
    Sutliff A, O'Connor L, Hendrick A, Tang M, Quinn K, Doenges K, et al. Astaxanthin Levels Are Higher in Fresh Salmon Compared to Canned and Pouch Varieties. Current Developments in Nutrition. Oxford University Press (OUP); 2020; 4:128-128 10.1093/cdn/nzaa041_032
  • The Mediterranean Diet and Breast Cancer: A Personalised Approach Cite
    Shaikh AA, Braakhuis AJ, Bishop KS. The Mediterranean Diet and Breast Cancer: A Personalised Approach. Healthcare. MDPI AG; 2019; 7:104 10.3390/healthcare7030104
  • The Mediterranean Diet, a Rich Source of Angiopreventive Compounds in Cancer Cite
    Martínez-Poveda B, Torres-Vargas JA, Ocaña MdC, García-Caballero M, Medina MÁ, Quesada AR. The Mediterranean Diet, a Rich Source of Angiopreventive Compounds in Cancer. Nutrients. MDPI AG; 2019; 11:2036 10.3390/nu11092036
  • Monitoring Vitamin B12 in Women Treated with Metformin for Primary Prevention of Breast Cancer and Age-Related Chronic Diseases Cite
    Mastroianni A, Ciniselli CM, Panella R, Macciotta A, Cavalleri A, Venturelli E, et al. Monitoring Vitamin B12 in Women Treated with Metformin for Primary Prevention of Breast Cancer and Age-Related Chronic Diseases. Nutrients. MDPI AG; 2019; 11:1020 10.3390/nu11051020
  • Dietary index scores and invasive breast cancer risk among women with a family history of breast cancer Cite
    Petimar J, Park YM, Smith-Warner SA, Fung TT, Sandler DP. Dietary index scores and invasive breast cancer risk among women with a family history of breast cancer. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2019; 109:1393-1401 10.1093/ajcn/nqy392
  • Can Nutrition Lower the Risk of Recurrence in Breast Cancer Cite
    Weigl J, Hauner H, Hauner D. Can Nutrition Lower the Risk of Recurrence in Breast Cancer. Breast Care. S. Karger AG; 2018; 13:86-91 10.1159/000488718
  • Consumption of Mediterranean versus Western Diet Leads to Distinct Mammary Gland Microbiome Populations Cite
    Shively CA, Register TC, Appt SE, Clarkson TB, Uberseder B, Clear KY, et al. Consumption of Mediterranean versus Western Diet Leads to Distinct Mammary Gland Microbiome Populations. Cell Reports. Elsevier BV; 2018; 25:47-56.e3 10.1016/j.celrep.2018.08.078
  • A Dietary Intervention to Lower Serum Levels of IGF-I in BRCA Mutation Carriers Cite
    Pasanisi P, Bruno E, Venturelli E, Morelli D, Oliverio A, Baldassari I, et al. A Dietary Intervention to Lower Serum Levels of IGF-I in BRCA Mutation Carriers. Cancers. MDPI AG; 2018; 10:309 10.3390/cancers10090309
  • Mediterranean Diet and Breast Cancer Risk Cite
    Turati F, Carioli G, Bravi F, Ferraroni M, Serraino D, Montella M, et al. Mediterranean Diet and Breast Cancer Risk. Nutrients. MDPI AG; 2018; 10:326 10.3390/nu10030326
  • Adherence to Mediterranean Diet and Risk of Cancer: An Updated Systematic Review and Meta-Analysis Cite
    Schwingshackl L, Schwedhelm C, Galbete C, Hoffmann G. Adherence to Mediterranean Diet and Risk of Cancer: An Updated Systematic Review and Meta-Analysis. Nutrients. MDPI AG; 2017; 9:1063 10.3390/nu9101063
  • Adherence to Mediterranean Diet and Metabolic Syndrome in BRCA Mutation Carriers Cite
    Bruno E, Manoukian S, Venturelli E, Oliverio A, Rovera F, Iula G, et al. Adherence to Mediterranean Diet and Metabolic Syndrome in BRCA Mutation Carriers. Integrative Cancer Therapies. SAGE Publications; 2017; 17:153-160 10.1177/1534735417721015
  • Adherence to the Western, Prudent and Mediterranean dietary patterns and breast cancer risk: MCC-Spain study Cite
    Castelló A, Boldo E, Pérez-Gómez B, Lope V, Altzibar JM, Martín V, et al. Adherence to the Western, Prudent and Mediterranean dietary patterns and breast cancer risk: MCC-Spain study. Maturitas. Elsevier BV; 2017; 103:8-15 10.1016/j.maturitas.2017.06.020
  • Mediterranean diet adherence and risk of postmenopausal breast cancer: results of a cohort study and meta-analysis Cite
    van den Brandt PA, Schulpen M. Mediterranean diet adherence and risk of postmenopausal breast cancer: results of a cohort study and meta-analysis. International Journal of Cancer. Wiley; 2017; 140:2220-2231 10.1002/ijc.30654
  • Effects on Health Outcomes of a Mediterranean Diet With No Restriction on Fat Intake Cite
    Bloomfield HE, Koeller E, Greer N, MacDonald R, Kane R, Wilt TJ. Effects on Health Outcomes of a Mediterranean Diet With No Restriction on Fat Intake. Annals of Internal Medicine. American College of Physicians; 2016; 165:491 10.7326/m16-0361
  • Mediterranean Diet influences breast cancer relapse: preliminary results of the SETA PROJECT. Cite
    Biasini C, di Nunzio C, Cordani MR, Ambroggi M, Negrati M, Rossi F, et al. Mediterranean Diet influences breast cancer relapse: preliminary results of the SETA PROJECT.. Journal of Clinical Oncology. American Society of Clinical Oncology (ASCO); 2016; 34:e13039-e13039 10.1200/jco.2016.34.15_suppl.e13039
  • Healthy dietary patterns and risk of breast cancer by molecular subtype Cite
    Hirko KA, Willett WC, Hankinson SE, Rosner BA, Beck AH, Tamimi RM, et al. Healthy dietary patterns and risk of breast cancer by molecular subtype. Breast Cancer Research and Treatment. Springer Science and Business Media LLC; 2016; 155:579-588 10.1007/s10549-016-3706-2
  • Adherence to Mediterranean diet and risk of cancer: an updated systematic review and meta‐analysis of observational studies Cite
    Schwingshackl L, Hoffmann G. Adherence to Mediterranean diet and risk of cancer: an updated systematic review and meta‐analysis of observational studies. Cancer Medicine. Wiley; 2015; 4:1933-1947 10.1002/cam4.539
  • Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial Cite
    Toledo E, Salas-Salvadó J, Donat-Vargas C, Buil-Cosiales P, Estruch R, Ros E, et al. Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial. JAMA Internal Medicine. American Medical Association (AMA); 2015; 175:1752 10.1001/jamainternmed.2015.4838
  • The anticancer and antiobesity effects of Mediterranean diet Cite
    Kwan HY, Chao X, Su T, Fu X, Tse AKW, Fong Wf, et al. The anticancer and antiobesity effects of Mediterranean diet. Critical Reviews in Food Science and Nutrition. Informa UK Limited; 2015; 57:82-94 10.1080/10408398.2013.852510
  • Mediterranean Dietary Pattern and Risk of Breast Cancer Cite
    Couto E, Sandin S, Löf M, Ursin G, Adami H, Weiderpass E. Mediterranean Dietary Pattern and Risk of Breast Cancer. PLoS ONE. Public Library of Science (PLoS); 2013; 8:e55374 10.1371/journal.pone.0055374
  • Olive oil, an essential component of the Mediterranean diet, and breast cancer Cite
    Escrich E, Moral R, Solanas M. Olive oil, an essential component of the Mediterranean diet, and breast cancer. Public Health Nutrition. Cambridge University Press (CUP); 2011; 14:2323-2332 10.1017/s1368980011002588
  • N-3 fatty acids in the Mediterranean diet Cite
    Galli C, Marangoni F. N-3 fatty acids in the Mediterranean diet. Prostaglandins, Leukotrienes and Essential Fatty Acids. Elsevier BV; 2006; 75:129-133 10.1016/j.plefa.2006.05.007
  • HER2 (erbB-2)-targeted effects of the ϖ-3 polyunsaturated. Fatty acid α-linolenic acid (ALA; 18:3n-3) in breast cancer cells: the «fat features» of the «Mediterranean diet» as an «anti-HER2 cocktail» Cite
    Menéndez JA, Vázquez-Martín A, Ropero S, Colomer R, Lupu R, Trueta J. HER2 (erbB-2)-targeted effects of the ϖ-3 polyunsaturated. Fatty acid α-linolenic acid (ALA; 18:3n-3) in breast cancer cells: the «fat features» of the «Mediterranean diet» as an «anti-HER2 cocktail». Clinical and Translational Oncology. Springer Science and Business Media LLC; 2006; 8:812-820 10.1007/s12094-006-0137-2
  • Antibacterial activity of different essential oils obtained from spices widely used in Mediterranean diet Cite
    Viuda-Martos M, Ruiz-Navajas Y, Fernández-López J, Pérez-Álvarez JA. Antibacterial activity of different essential oils obtained from spices widely used in Mediterranean diet. International Journal of Food Science & Technology. Wiley; 2008; 43:526-531 10.1111/j.1365-2621.2006.01489.x
  • The role of energy and fat in cancers of the breast and colon-rectum in a Southern European population Cite
    Franceschi S, Favero A. The role of energy and fat in cancers of the breast and colon-rectum in a Southern European population. Annals of Oncology. Elsevier BV; 1999; 10:S61-S64 10.1093/annonc/10.suppl_6.s61