Tag: CLA
	CLA (conjugated linoleic acid): A mixture of isomers of the omega-6 fatty acid linoleic acid. Found naturally primarily in dairy foods and meat derived from ruminants such as cattle.
Articles
- Foods to eat and avoid during treatment with trastuzumab
- Foods to eat and avoid for HER2+ patients and survivors
- Supplements with warnings for breast cancer
News
- 03/09/20
- Milk is linked to increased breast cancer risk
- 03/18/13
- Full fat dairy linked to increased risk of breast cancer recurrence
- 10/25/11
- Milk increases proliferation of estrogen-sensitive BC cells
- 01/20/10
- Conjugated linoleic acid (CLA) inhibits the growth of BC cells
Foods
Studies
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	 Gut microbial fatty acid isomerization modulates intraepithelial T cells
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	 Song X, Zhang H, Zhang Y, Goh B, Bao B, Mello SS, et al. Gut microbial fatty acid isomerization modulates intraepithelial T cells. Nature. Springer Science and Business Media LLC; 2023; 10.1038/s41586-023-06265-4
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	 Abstract P3-12-35: Industrial and ruminant trans fatty acid intakes and cancer risk: Results from the NutriNet-Santé cohort
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	 Wendeu-Foyet G, Chajes V, Huybrechts I, Bard J, Debras C, Chazelas E, et al. Abstract P3-12-35: Industrial and ruminant trans fatty acid intakes and cancer risk: Results from the NutriNet-Santé cohort. Cancer Research. American Association for Cancer Research (AACR); 2022; 82:P3-12-35-P3-12-35 10.1158/1538-7445.sabcs21-p3-12-35
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	 Dietary trans fatty acid intakes and cancer risk: results from the NutriNet-Santé cohort
	 	 Cite
	 Wendeu-Foyet G, Chajes V, Huybrechts I, Debras C, Chazelas E, Srour B, et al. Dietary trans fatty acid intakes and cancer risk: results from the NutriNet-Santé cohort. European Journal of Public Health. Oxford University Press (OUP); 2021; 31 10.1093/eurpub/ckab164.415
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	 The Effect of Trans Fatty Acids on Human Health: Regulation and Consumption Patterns
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	 Pipoyan D, Stepanyan S, Stepanyan S, Beglaryan M, Costantini L, Molinari R, et al. The Effect of Trans Fatty Acids on Human Health: Regulation and Consumption Patterns. Foods. MDPI AG; 2021; 10:2452 10.3390/foods10102452
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	 In Utero Exposure to trans-10, cis-12 Conjugated Linoleic Acid Modifies Postnatal Development of the Mammary Gland and its Hormone Responsiveness
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	 Berryhill GE, Gloviczki JM, Trott JF, Kraft J, Lock AL, Hovey RC. In Utero Exposure to trans-10, cis-12 Conjugated Linoleic Acid Modifies Postnatal Development of the Mammary Gland and its Hormone Responsiveness. Journal of Mammary Gland Biology and Neoplasia. Springer Science and Business Media LLC; 2021; 10.1007/s10911-021-09499-y
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	 Conjugated Linoleic Acid and Its Beneficial Effects in Obesity, Cardiovascular Disease, and Cancer
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	 Basak S, Duttaroy AK. Conjugated Linoleic Acid and Its Beneficial Effects in Obesity, Cardiovascular Disease, and Cancer. Nutrients. MDPI AG; 2020; 12:1913 10.3390/nu12071913
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	 Maternal and Early Postnatal Diet Supplemented with Conjugated Linoleic Acid Isomers Affect Lipid Profile in Hearts of Offspring Rats with Mammary Tumors
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	 Białek M, Białek A, Czauderna M. Maternal and Early Postnatal Diet Supplemented with Conjugated Linoleic Acid Isomers Affect Lipid Profile in Hearts of Offspring Rats with Mammary Tumors. Animals. MDPI AG; 2020; 10:464 10.3390/ani10030464
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	 Fatty Acids of CLA-Enriched Egg Yolks Can Induce Transcriptional Activation of Peroxisome Proliferator-Activated Receptors in MCF-7 Breast Cancer Cells
	 	 Cite
	 Koronowicz AA, Banks P, Master A, Domagała D, Piasna-Słupecka E, Drozdowska M, et al. Fatty Acids of CLA-Enriched Egg Yolks Can Induce Transcriptional Activation of Peroxisome Proliferator-Activated Receptors in MCF-7 Breast Cancer Cells. PPAR Research. Hindawi Limited; 2017; 2017:1-12 10.1155/2017/2865283
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	 Abstract LB-A02:trans,trans-Conjugated linoleic acid induces apoptosis by enhancing gap junctional intercellular communication inhuman breast cancer MCF-7 cells
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	 Ha YL, Rakib A, Kim JO. Abstract LB-A02:trans,trans-Conjugated linoleic acid induces apoptosis by enhancing gap junctional intercellular communication inhuman breast cancer MCF-7 cells. Natural Products. American Association for Cancer Research; 2015; 10.1158/1535-7163.targ-15-lb-a02
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	 Fatty acid profile, trans-octadecenoic, α-linolenic and conjugated linoleic acid contents differing in certified organic and conventional probiotic fermented milks
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	 Florence ACR, Béal C, Silva RC, Bogsan CS, Pilleggi ALO, Gioielli LA, et al. Fatty acid profile, trans-octadecenoic, α-linolenic and conjugated linoleic acid contents differing in certified organic and conventional probiotic fermented milks. Food Chemistry. Elsevier BV; 2012; 135:2207-2214 10.1016/j.foodchem.2012.07.026
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	 Organic milk improves Bifidobacterium lactis counts and bioactive fatty acids contents in fermented milk
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	 Florence ACR, Oliveira RP, Silva RC, Soares FA, Gioielli LA, Oliveira MN. Organic milk improves Bifidobacterium lactis counts and bioactive fatty acids contents in fermented milk. LWT. Elsevier BV; 2012; 49:89-95 10.1016/j.lwt.2012.04.023
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	 Chemical characteristics, fatty acid composition and conjugated linoleic acid (CLA) content of traditional Greek yogurts
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	 Serafeimidou A, Zlatanos S, Laskaridis K, Sagredos A. Chemical characteristics, fatty acid composition and conjugated linoleic acid (CLA) content of traditional Greek yogurts. Food Chemistry. Elsevier BV; 2012; 134:1839-1846 10.1016/j.foodchem.2012.03.102
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	 CLA reduces breast cancer cell growth and invasion through ERα and PI3K/Akt pathways
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	 Bocca C, Bozzo F, Cannito S, Colombatto S, Miglietta A. CLA reduces breast cancer cell growth and invasion through ERα and PI3K/Akt pathways. Chemico-Biological Interactions. Elsevier BV; 2010; 183:187-193 10.1016/j.cbi.2009.09.022
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	 Conjugated linoleic acid intake and breast cancer risk in a prospective cohort of Swedish women
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	 Larsson SC, Bergkvist L, Wolk A. Conjugated linoleic acid intake and breast cancer risk in a prospective cohort of Swedish women. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2009; 90:556-560 10.3945/ajcn.2009.27480
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	 Anti-Aromatase Activity of Phytochemicals in White Button Mushrooms (Agaricus bisporus)
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	 Chen S, Oh S, Phung S, Hur G, Ye JJ, Kwok SL, et al. Anti-Aromatase Activity of Phytochemicals in White Button Mushrooms (Agaricus bisporus). Cancer Research. American Association for Cancer Research (AACR); 2006; 66:12026-12034 10.1158/0008-5472.can-06-2206
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	 Conjugated linoleic acid induces apoptosis through estrogen receptor alpha in human breast tissue
	 	 Cite
	 Wang L, Huang Y, Liu S, Yan P, Lin YC. Conjugated linoleic acid induces apoptosis through estrogen receptor alpha in human breast tissue. BMC Cancer. Springer Science and Business Media LLC; 2008; 8 10.1186/1471-2407-8-208
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	 Intake of conjugated linoleic acid, fat, and other fatty acids in relation to postmenopausal breast cancer: the Netherlands Cohort Study on Diet and Cancer
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	 Voorrips LE, Brants HA, Kardinaal AF, Hiddink GJ, van den Brandt PA, Goldbohm RA. Intake of conjugated linoleic acid, fat, and other fatty acids in relation to postmenopausal breast cancer: the Netherlands Cohort Study on Diet and Cancer. The American Journal of Clinical Nutrition. Oxford University Press (OUP); 2002; 76:873-882 10.1093/ajcn/76.4.873
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	 The t10,c12 isomer of conjugated linoleic acid stimulates mammary tumorigenesis in transgenic mice over-expressing erbB2 in the mammary epithelium
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	 Ip MM, McGee SO, Masso-Welch PA, Ip C, Meng X, Ou L, et al. The t10,c12 isomer of conjugated linoleic acid stimulates mammary tumorigenesis in transgenic mice over-expressing erbB2 in the mammary epithelium. Carcinogenesis. Oxford University Press (OUP); 2007; 28:1269-1276 10.1093/carcin/bgm018
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	 Synergistic cytotoxicity between tamoxifen and the plant toxin persin in human breast cancer cells is dependent on Bim expression and mediated by modulation of ceramide metabolism
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	 Roberts CG, Gurisik E, Biden TJ, Sutherland RL, Butt AJ. Synergistic cytotoxicity between tamoxifen and the plant toxin persin in human breast cancer cells is dependent on Bim expression and mediated by modulation of ceramide metabolism. Molecular Cancer Therapeutics. American Association for Cancer Research (AACR); 2007; 6:2777-2785 10.1158/1535-7163.mct-07-0374