Tag: blackCumin
Black cumin: A spice made from the seeds of the black cumin plant (Nigella sativa). Black cumin is not related to cumin, which is a member of the parsley family.
News
09/26/17
Black cumin compound thymoquinone enhances toxicity of Adriamycin while reducing heart damage in mice 11/10/15
Black cumin increases the effectiveness of many types of breast cancer treatment
Foods
Studies
Thymoquinone inhibits bone metastasis of breast cancer cells through abrogation of the CXCR4 signaling axis Thymoquinone synergizes gemcitabine anti-breast cancer activity via modulating its apoptotic and autophagic activities Thymoquinone influences the anticancer properties of paclitaxel and gemcitabine against breast cancer cells Thymoquinone inhibits cell proliferation, migration, and invasion by regulating the elongation factor 2 kinase (eEF-2K) signaling axis in triple-negative breast cancer Loading of doxorubicin and thymoquinone with F2 gel nanofibers improves the antitumor activity and ameliorates doxorubicin-associated nephrotoxicity Crude Flavonoid Extract of the Medicinal Herb Nigella sativa Inhibits Proliferation and Induces Apoptosis in Breast Cancer Cells Synthesis and Characterization of PLGA-PEG Thymoquinone Nanoparticle and its Cytotoxicity Effects in Tamoxifen-resistant Breast Cancer Cells Enhanced anticancer effect and reduced toxicity of doxorubicin in combination with thymoquinone released from poly-N-acetyl glucosamine nanomatrix in mice bearing solid Ehrlish carcinoma Thymoquinone inhibits elongation factor 2 kinase signaling axis by inducing tumor suppressor miR-603 in triple negative breast cancer cells Regressions of Breast Carcinoma Syngraft Following Treatment with Piperine in Combination with Thymoquinone The effect of thymoquinone on the miRNA profile of mcf-7 breast cancer cells Insights into the targeting potential of thymoquinone for therapeutic intervention against triple-negative breast cancer Antitumor effect of thymoquinone combined with resveratrol on mice transplanted with breast cancer The Antioxidant and Antiangiogenic Effects of Dietary supplement of Nigella sativa Crude Oil on Breast Tumor in BALB/c Mice Thymoquinone inhibits bone metastasis in a breast cancer mouse model by modulating CXCR4/CXCL12 signaling axis Targeting eEF-2Kinase by thymoquinone in triple negative breast cancer Uptake, delivery, and anticancer activity of thymoquinone nanoparticles in breast cancer cells Inhibition of bone metastasis by fish oil, thymoquinone, and xanthone Increasing of Caspase3 Gene Expression in Mcf7 Breast Cancer Cell Line by Nigella Sativa Hydro Alcoholic Extract Ameliorative Potential of Tamoxifen/Thymoquinone Combination in Patients with Breast Cancer: A Biochemical and Immunohistochemical Study Anticancer Activity of an Ultrasonic Nanoemulsion Formulation of Nigella sativa L. Essential Oil on Human Breast Cancer Cells Insights into the molecular interactions of thymoquinone with histone deacetylase: evaluation of the therapeutic intervention potential against breast cancer THE PHYSIOLOGICAL IMPACT OF GINGER, ZINGIBER OFFICINALE AND BLACK SEED OIL, NIGELLA SATIVA L. AS MEDICINAL PLANTS IN GAMMA-IRRADIATED RATS Combinatorial effects of thymoquinone on the anti-cancer activity of doxorubicin Cellular responses with thymoquinone treatment in human breast cancer cell line MCF-7 Inhibition of methylnitrosourea (MNU) induced oxidative stress and carcinogenesis by orally administered bee honey and Nigella grains in Sprague Dawely rats Effects of Alpha-hederin and Thymoquinone, constituents of Nigella sativa, on Human Cancer Cell Lines Thymoquinone inhibits tumor angiogenesis and tumor growth through suppressing AKT and extracellular signal-regulated kinase signaling pathways Anticancer activity of thymoquinone in breast cancer cells: Possible involvement of PPAR-γ pathway Thymoquinone as an anticancer agent: evidence from inhibition of cancer cells viability and invasion in vitro and tumor growth in vivo NADPH quinone oxidoreductase 1 mediates breast cancer cell resistance to thymoquinone-induced apoptosis Radiosensitization in human breast carcinoma cells by thymoquinone: role of cell cycle and apoptosis Thymoquinone in liposomes: a study of loading efficiency and biological activity towards breast cancer Thymoquinone: Potential cure for inflammatory disorders and cancer Targeted Apoptotic Effects of Thymoquinone and Tamoxifen on XIAP Mediated Akt Regulation in Breast Cancer Thymoquinone Inhibits Tumor Growth and Induces Apoptosis in a Breast Cancer Xenograft Mouse Model: The Role of p38 MAPK and ROS Molecular targeting of Akt by thymoquinone promotes G1 arrest through translation inhibition of cyclin D1 and induces apoptosis in breast cancer cells Thymoquinone regulates gene expression levels in the estrogen metabolic and interferon pathways in MCF7 breast cancer cells Immunomodulator effect of black cumin seed oil (BCO) in the inhibition of breast cancer carcinogenesis in Dimenthylbenzantracene (DMBA)-induced SD rats Thymoquinone, A Bioactive Component of Black Caraway Seeds, Causes G1 Phase Cell Cycle Arrest and Apoptosis in Triple-Negative Breast Cancer Cells with Mutant p53 Proapoptotic and Antimetastatic Properties of Supercritical CO2 Extract of Nigella sativa Linn. Against Breast Cancer Cells Antiradical and antimicrobial properties of cold-pressed black cumin and cumin oils Antioxidant potency of cumin varieties—cumin, black cumin and bitter cumin—on antioxidant systems Radical Scavenging Activity of Black Cumin (Nigella sativa L.), Coriander (Coriandrum sativum L.), and Niger (Guizotia abyssinica Cass.) Crude Seed Oils and Oil Fractions
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