Tag: pork

Pork: Uncured meat from domestic pigs.

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News

05/10/15
Red meat and processed meat linked to increased breast cancer risk
09/28/14
Red meat consumption during adolescence linked to premenopausal breast cancer
06/08/14
Cooking meat produces carcinogen with estrogenic effects
04/13/14
Animal fat, especially from red meat, linked to increase risk of breast cancer
03/24/14
Common omega-6 fat promotes metastasis of triple negative breast cancer cells
11/30/12
Fish fats reduce breast cancer risk whereas some other types of fat increase it
03/06/12
Inflammation leads to the transformation of normal cells into breast cancer cells
11/19/11
Pan frying meat and fish at high temperatures produces carcinogenic compounds
10/14/11
High consumption of saturated fat is associated with increased breast density
04/19/11
Greater red meat intake as Chinese immigrants become acculturated increases breast density
01/10/11
Dietary trans fat and saturated fat linked to reduced survival after breast cancer
09/13/10
Meat-based low carb diets may increase risk of cancer
07/17/10
Oleic acid promotes breast cancer cell invasiveness
03/14/10
High intake of fat during adolescence associated with risk of premenopausal breast cancer

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