Tag: caffeine
Articles
- Is the raw food diet a good idea for breast cancer patients?
- What should breast cancer patients eat during Adriamycin (doxorubicin) chemotherapy?
News
- African-Americans at greater risk of progression from benign breast disease to breast cancer
- Benign breast disease least likely to progress to breast cancer in those having children while young
- Caffeine may reduce the effectiveness of Adriamycin (doxorubicin) chemotherapy
- Coffee is not linked to ER+/PR+ or ER-/PR- breast cancer risk among postmenopausal women
- Drinking black tea is associated with hormone receptor positive breast cancer
Foods
Studies
- Attenuation of Cytotoxic Natural Product DNA Intercalating Agents by Caffeine
- Caffeinated beverage intake and reproductive hormones among premenopausal women in the BioCycle Study
- Caffeine consumption and the risk of breast cancer in a large prospective cohort of women
- Coffee intake and breast cancer risk in the NIH-AARP diet and health cohort study
- Coffee, tea, and caffeine consumption and breast cancer incidence in a cohort of Swedish women
- Coffee, tea, caffeine and risk of breast cancer: a 22-year follow-up
- Consumption of coffee, but not black tea, is associated with decreased risk of premenopausal breast cancer
- Post-initiation treatment of Indole-3-carbinol did not suppress N-methyl-N-nitrosourea induced mammary carcinogenesis in rats
- Relationship between caffeine intake and plasma sex hormone concentrations in premenopausal and postmenopausal women
- The CYP1A2 Genotype Modifies the Association Between Coffee Consumption and Breast Cancer Risk Among BRCA1 Mutation Carriers