Tag: acaiBerries

Articles

• What should breast cancer patients eat during Adriamycin (doxorubicin) chemotherapy?

Foods

• açaí berries 

Studies

• Absorption and biological activity of phytochemical-rich extracts from açai (Euterpe oleracea Mart.) pulp and oil in vitro
• Açai (Euterpe oleracea Mart.) polyphenolics in their glycoside and aglycone forms induce apoptosis of HL-60 leukemia cells
• Antioxidant, Mutagenic, and Antimutagenic Activity of Frozen Fruits
• Antiproliferative and antioxidant properties of anthocyanin-rich extract from açai
• Comparison of Antioxidant Potency of Commonly Consumed Polyphenol-Rich Beverages in the United States
• Modulation of cytochrome P450 1A2 and 3A4 by Morinda citrifolia (noni), Euterpe oleracea (acai), Lycium barbarum (goji) and Garcinia mangostana (mangosteen)
• Oral Transmission of Chagas Disease by Consumption of Açaí Palm Fruit, Brazil
• Pharmacokinetics of anthocyanins and antioxidant effects after the consumption of anthocyanin-rich acai juice and pulp (Euterpe oleracea Mart.) in human healthy volunteers
• Phytochemical composition and thermal stability of two commercial açai species, Euterpe oleracea and Euterpe precatoria
• Wild fruits and pulps of frozen fruits: antioxidant activity, polyphenols and anthocyanins