Tag: PAHs
Articles
News
- Air pollution is associated with increased risk of breast cancer
- Household cleaners and air fresheners might contribute to risk of breast cancer
- Polycyclic aromatic hydrocarbons increase breast cancer risk partly through p53 mutations
- Pregnant women are exposed to multiple harmful chemicals
- Urban air pollution may increase risk of postmenopausal breast cancer
Foods
Studies
- Air pollution exposure and promoter methylation of E-cadherin, p16, and RAR-β in breast cancer tumors from cases in the WEB study
- Analysis of 200 food items for benzo[a]pyrene and estimation of its intake in an epidemiologic study
- Associations between Polycyclic Aromatic Hydrocarbon-Related Exposures and p53 Mutations in Breast Tumors
- Cooked Meat and Risk of Breast Cancer-Lifetime Versus Recent Dietary Intake
- Correlation of white female breast cancer incidence trends with nitrogen dioxide emission levels and motor vehicle density patterns
- Dietary Benzo[a]pyrene, Alcohol Drinking, and Risk of Breast Cancer: a Case-control Study in Uruguay
- Dietary intake of meat and meat-derived heterocyclic aromatic amines and their correlation with DNA adducts in female breast tissue
- Environmental Chemicals in Pregnant Women in the US: NHANES 2003-2004
- Formation of Polycyclic Aromatic Hydrocarbons in the Smoke from Heated Model Lipids and Food Lipids
- High levels of carcinogenic polycyclic aromatic hydrocarbons in mate drinks
- Photo-induced Toxicity of Four Polycyclic Aromatic Hydrocarbons (PAHs) to Embryos and Larvae of the Carpet Shell Clam Ruditapes decussatus
- Postmenopausal breast cancer and occupational exposures
- Postmenopausal Breast Cancer is Associated with Exposure to Traffic-related Air Pollution in Montreal, Canada: A Case-Control Study
- Self-reported chemicals exposure, beliefs about disease causation, and risk of breast cancer in the Cape Cod Breast Cancer and Environment Study: a case-control study